Effect of Ozone Treatment on Inactivation of Escherichia coli and Listeria sp. on Spinach
Journal Article
Wani, S., Maker, J., Thompson, J., Barnes, J., & Singleton, I. (2015)
Effect of Ozone Treatment on Inactivation of Escherichia coli and Listeria sp. on Spinach. Agriculture, 5(2), 155-169. https://doi.org/10.3390/agriculture5020155
The efficacy of “gaseous” ozone in reducing numbers and re-growth of food-borne pathogens, (Escherichia coli and Listeria spp.), on leafy salads was investigated using spinach...
No dominion over nature: why treating ecosystems like machines will lead to boom and bust in food supply
Report
Huxham, M., Hartley, S., Pretty, J., & Tett, P. (2013)
No dominion over nature: why treating ecosystems like machines will lead to boom and bust in food supply. London: Friends of the Earth England and Wales
Healthy ecosystems are essential for the long-term wellbeing of humans as they provide vital services such as food production, pollination, climate regulation and flood protec...