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Factors affecting silver biosorption by an industrial strain of Saccharomyces cerevisiae

Journal Article

Singleton, I., & Simmons, P. (1996)

Factors affecting silver biosorption by an industrial strain of Saccharomyces cerevisiae. Journal of Chemical Technology and Biotechnology, 65(1), 21-28. https://doi.org/10.1002/%28SICI%291097-4660%28199601%2965%3A13.0.CO%3B2-E

Factors affecting silver biosorption by Saccharomyces cerevisiae biomass, obtained as a waste product from industry, were examined. Maximum removal of silver from solution was...

Metal cation uptake by yeast: a review

Journal Article

Blackwell, K. J., Singleton, I., & Tobin, J. M. (1995)

Metal cation uptake by yeast: a review. Applied microbiology and biotechnology, 43(4), 579-584. https://doi.org/10.1007/s002530050454

This review addresses metal uptake specifically by yeast. Metal uptake may be passive, active or both, depending on the viability of the biomass, and is influenced by a number...

Considerations on the use of commercially available yeast biomass for the treatment of metal-containing effluents

Journal Article

Simmons, P., Tobin, J. M., & Singleton, I. (1995)

Considerations on the use of commercially available yeast biomass for the treatment of metal-containing effluents. Journal of industrial microbiology, 14(3-4), 240-246. doi:10.1007/bf01569934

Three strains ofSaccharomyces cerevisiae and one strain of aCandida sp. obtained from different industrial sources were screened for uptake of silver and copper. Considerable ...

Microbial metabolism of xenobiotics: Fundamental and applied research

Journal Article

Singleton, I. (1994)

Microbial metabolism of xenobiotics: Fundamental and applied research. Journal of Chemical Technology and Biotechnology, 59(1), 9-23. doi:10.1002/jctb.280590104

The ability of microorganisms to metabolise xenobiotic compounds has received much attention due to the environmental persistence and toxicity of these chemicals. The microbia...

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Development of a scale-up process for production of Kombucha

Gut Feelings main commercial product is Kombucha, a fermented tea produced by natural microbial fermentation and assumed to contain a variety of microbes that link to health benefits. It is produced u...

Funder: Scottish Funding Council | Value: £4,960

As Good as (G)Old? Comparing Biodiversity and Ecosystem Services of Restored and Natural Mangrove Forests in the Wallacea Region

Mangrove forests are unique intertidal ecosystems connecting the land- and seascape. They provide habitat to terrestrial and marine species, sustain the livelihoods of millions of mostly poor people g...

Funder: Natural Environment Research Council | Value: £643,839

Food security for vulnerable populations: the fungal threat

This workshop proposal is to challenge and invigorate career-development of the next generation of UK and Brazil scientists, through a unified focus on combatting the fungal threat to global food secu...

Funder: British Council

Rutherford fund Strategic Partner Grant

Rutherford Fellows, will work in project areas related to food safety (Pathogen detection, AMR etc) and food spoilage. Rutherford Fund, are funded by BEIS and the scheme is being managed by Universit...

Funder: Department for Business, Energy & Industrial Strategy | Value: £39,800

TRANSFORM - Education reform project – Improving Research capability in the Sri Lankan Higher Education sector.

TRANSFORM - Education reform project – Improving Research capability in the Sri Lankan Higher Education sector.

Funder: British Council | Value: £75,000

Towards sustainable textiles – can fungi be used to produce useful textile materials?

The textile industry is based largely on the use of cotton, leather and oil derived polymers and these industries are resource intensive and not sustainable. For example, cotton production requires va...

Funder: Edinburgh Innovations Ltd | Value: £7,500

Electrolysed Water for Post-Harvest Washing (JadooJal)

assist the development of a novel electrolysed water based application to reduce spoilage and microbial contamination of a variety of fresh produce types of importance to Indian commerce.

Funder: Innovate UK | Value: £231,163

Development of a UK-Brazil partnership to tackle fungal food spoilage and improve food security - FAPESP

Development of a UK-Brazil partnership to tackle fungal food spoilage and improve food security

Funder: Biotechnology and Biological Sciences Research Council

The ecology of Listeria in agricultural soils and farming systems

PhD studentship

Funder: G's Fresh Ltd | Value: £45,000

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Manipulation of the plant microbiome to improve the quality and safety of fresh plant produce.

Adam Wareing | Director of Studies: Prof Ian Singleton | Second Supervisor: Dr Nick Wheelhouse

Biocontrol of potato cyst nematode (PCN): investigating antagonistic microbes isolated from suppressive soil

Amanda Jones | Director of Studies: Prof Ian Singleton | Second Supervisor: Dr Fiona Stainsby

An examination of talent identification and development systems within Jordanian football

Sadam Altwassi | Director of Studies: Prof Russell Martindale | Second Supervisor: John Sproule

Determination of virulence of L. monocytogenes strains of environmental and food sources using an invertebrate model

Bah Umaru | Director of Studies: Dr Nick Wheelhouse | Second Supervisor: Prof Ian Singleton

Coriander yield decline: investigating potential management options

Amanda Jones | Director of Studies: Prof Ian Singleton | Second Supervisor: Dr Fiona Stainsby

Sources and survival of listeria monocytogenes on fresh, leafy produce

Listeria monocytogenes is a ubiquitous environmental bacterium which has the potential to cause serious illness and even death aft...

Alva Smith | Director of Studies: Prof Ian Singleton | Second Supervisor: Dr Clare Taylor

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Prof Ian Singleton has been appointed as a member of the BBSRC Follow-on Fund Committee

28 November 2017

The BBSRC Follow-on funding programme (worth £5 million annually) supports the translation of fundamental BBSRC funded research into practical application, including commercialisation. This is a prest...

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Visiting researcher - Dr Jim Gilmour (University of Sheffield) to present on microalgal biofuels - fact or fantasy?

Edinburgh Napier University (Sighthill Campus)

13 November 2019

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