Using technology to positively influence dietary knowledge in colorectal clinic patients.
Conference Proceeding
Dyer, K. J., Buckner, K., Richardson, R. A., & Fearon, K. C. H. (2004)
Using technology to positively influence dietary knowledge in colorectal clinic patients
Colorectal cancer is a major public health problem that is strongly associated
with poor diet. The acceptability and effectiveness of a nutrition education website
was investi...