Assessment of the safety and efficacy of Guanidinoacetic acid (Creamino®) as a feed additive for all animal species
Report
Morrison, D. (2024)
Assessment of the safety and efficacy of Guanidinoacetic acid (Creamino®) as a feed additive for all animal species. Food Standards Agency
An application was submitted to the Food Standards Agency in May 2021 from AlzChem Trostberg GmbH (“the applicant”) for the new use authorisation of an additive guanidinoaceti...
Safety Assessment RP709 protease (subtilisin) produced by Bacillus licheniformis DSM 33099 (ProAct 360)
Report
Morrison, D. (2024)
Safety Assessment RP709 protease (subtilisin) produced by Bacillus licheniformis DSM 33099 (ProAct 360). Food Standards Agency
An application was submitted to the Food Standards Agency in March 2021 from DSM Nutritional Products LTD (“the applicant”) for the new authorisation of an additive (ProAct 36...
Safety Assessment RP1047 Quillaja saponaria and Yucca schidigera (Magni-Phi®)
Report
Morrison, D. (2024)
Safety Assessment RP1047 Quillaja saponaria and Yucca schidigera (Magni-Phi®). Food Standards Agency
An application was submitted to the Food Standards Agency in April 2021 from Phibro Animal Health Corporation (“the applicant”) for the new authorisation of an additive (Magni...
Literature Review on Antimicrobial Resistance In Relation To The Environment In Scotland
Report
Wojcik, G., Anderson, L., Johnston, L., Moffat, S., & Morrison, D. (2024)
Literature Review on Antimicrobial Resistance In Relation To The Environment In Scotland. Environmental Standards Scotland
Commissioned literature review on the key causes, impacts and controls for anti-microbial resistance (AMR) in the environment that are relevant to Scotland. The review summari...
Safety Assessment RP416 Axtra XB
Report
Morrison, D. (2023)
Safety Assessment RP416 Axtra XB. Food Standards Agency
An application was submitted to the Food Standards Agency in February 2021 by Genencor International B.V. (“the applicant”) for the authorisation of an additive (endo-1,4-beta...
Assessment of 3-Nitrooxypropanol “3-NOP” as a feed additive for all ruminants for milk production and reproduction.
Report
Morrison, D. (2023)
Assessment of 3-Nitrooxypropanol “3-NOP” as a feed additive for all ruminants for milk production and reproduction. Food Standards Agency
A request was received to provide a full risk assessment on the safety and efficacy of an additive (Bovaer ® 10) containing a minimum 10% 3-nitrooxypropanol, under Regulation ...
A paradigm shift to combat indoor respiratory infection
Journal Article
Morawska, L., Allen, J., Bahnfleth, W., Bluyssen, P. M., Boerstra, A., Buonanno, G., …Yao, M. (2021)
A paradigm shift to combat indoor respiratory infection. Science, 372(6543), 689-691. https://doi.org/10.1126/science.abg2025
There is great disparity in the way we think about and address different sources of environmental infection. Governments have for decades promulgated a large amount of legisla...
Compartmentalization of bacterial and fungal microbiomes in the gut of adult honeybees
Journal Article
Callegari, M., Crotti, E., Fusi, M., Marasco, R., Gonella, E., De Noni, I., …Daffonchio, D. (2021)
Compartmentalization of bacterial and fungal microbiomes in the gut of adult honeybees. npj Biofilms and Microbiomes, 7, https://doi.org/10.1038/s41522-021-00212-9
The core gut microbiome of adult honeybee comprises a set of recurring bacterial phylotypes, accompanied by lineage-specific, variable, and less abundant environmental bacteri...
The increase in global aquaculture and the associated protists: opportunities and threats
Journal Article
Rueckert, S., Henriquez, F., Bass, D., & Tsaousis, A. (2021)
The increase in global aquaculture and the associated protists: opportunities and threats. Microbiology Today, 48(1), 20-23
A look into the fast-growing aquaculture industry and how the associated protist ecology is responding to climate change.
Can we do better? A guide to pandemics – some Dos and Don'ts for the next one
Journal Article
Tang, J. W., Kwok, K. O., Loh, T. P., Lee, C. K., Heraud, J., & Dancer, S. J. (2021)
Can we do better? A guide to pandemics – some Dos and Don'ts for the next one. Journal of Infection, 83(1), 119-145. https://doi.org/10.1016/j.jinf.2021.04.017
Specific features of any rapidly spread pathogen needs early recognition and assessment for possible pandemic potential.
These include: inter-person transmissibility and expon...